Print
Restaurants

Riko’s Pizza Sails Into Carolina Beach

By Rickie Houston, posted Oct 9, 2025
Owner Jay Greco serves a pizza from the kitchen at Riko’s Pizza, his new restaurant in Carolina Beach. His is the first location of the Connecticut-based Riko’s Pizza in North Carolina. (Photo by Madeline Gray)
Riko’s Pizza, a Connecticut-based pizza parlor, has opened a new Carolina Beach location this month. This makes it the first Riko’s Pizza in North Carolina.

The Carolina Beach location will function as a full-service restaurant and bar, and it will offer both indoor seating and bar access and outdoor seating and bar access. The new building – which is within walking distance from the beach – is located at Proximity Carolina Beach, 1000 N. Lake Park Blvd.

The business offers tavern-style pizzas, oven-roasted wings, salads, shareables, desserts, cocktails, beer, wine and more. Plus, the restaurant will have a takeout and delivery service area. And as for its size, the new space is 5,000 square feet.

The restaurant opened this week.

The franchise-style business’s new location is under the leadership of owner and manager Jay Greco. And according to Greco, one of the things that inspired him to choose Carolina Beach for the new location was his love for the area.

“I’ve been coming down to Carolina Beach now for 15 years on vacation, and I’ve always wanted to move here,” he said. “I fell in love with Riko’s Pizza, and it was something that’s very different than what’s here, so I wanted to bring it down here, and that’s what got me going.”

He added that he felt welcomed by the community and shared that he wants to do as much as he can for it. This time of the year, he noted, is special because it will allow him to focus on that community since the summer months have ended.

Greco said he’d like to build relationships with the locals before getting ready for the influx of customers in summer 2026.

But in addition to his love for the area, other factors that led to his decision to select Carolina Beach over other locations in the city were his comfort and familiarity with it.

“When I saw the Proximity building this, I thought that this was the right time to get in here,” he said. “But I just also think that people will appreciate our product.”

He explained that what makes this Riko’s Pizza location unique is the fact that it’s situated in a beach town. This location is the first that’s ever been planted in such an area.

Greco added that its thin crust pizza is one of the things that distinguishes Riko’s Pizza from other pizzerias. He noted that the dough, the cheese and the sauce are of high quality, and he shared that the restaurant’s signature hot oil pizza is a unique thin-crust pizza topped with spicy olive oil.

The pizzas, he said, are also personal-size pies, so they’re just enough for customers to eat in one sitting without feeling like they need to take back large amounts of uneaten pizza.

He additionally offered thoughts about his goals for the restaurant in the coming months and years.

“What we’d like to do is we’d really like to establish ourselves on the island,” he said. “If we establish ourselves on the island, and we see that the people here appreciate everything, and we can give back to them, I’ll tell you the God-honest truth: I’d like to open up another place (in) maybe downtown Wilmington, maybe Topsail.”

But overall, Greco said that he felt like Carolina Beach was the perfect place to start. Plus, he provided insight into charitable plans.

He said that Riko’s Pizza had already donated to the Carolina Beach Police Department’s annual bike rodeo. He also revealed plans to donate to football and children’s baseball leagues and more.

But even before the Carolina Beach location had come to fruition, Riko’s Pizza had been involved in providing philanthropic support to nonprofits and other groups. For instance, in 2024, Riko’s Pizza raised more than $25,000 for the Breast Cancer Alliance.

But as for the new restaurant, Greco said he wants to work with the surrounding stores in the area, and he said that he wants Riko’s Pizza to participate in both the upcoming Pleasure Island Restaurant Week and Christmas parade.

He said he wants customers to feel comfortable when they come into the restaurant. He said, “I want them to be greeted with a smile.”
Ico insights

INSIGHTS

SPONSORS' CONTENT
Pfinder john zachary

Retirement Income Planning: Understanding the Trade-Offs

John B Zachary - Pathfinder Wealth Consulting
Whalinheadshot11

A Commitment to Care and Community in Our Coastal Region 

Laurie Whalin - Novant Health
Ba1e4a78 34b5 4083 938e 2d270f78d36b2

Workplace Safety Begins with People, Not Policies

Bill Praschak - Fully Loaded Defense LLC

Trending News

Wilmington Dermatology Acquired By Florida-based Firm

Cierra Noffke - Jul 21, 2026

City Weighs Funding For Film Workforce Group

Emma Dill and Cece Nunn - Jul 22, 2026

Senator, Commerce Department At Odds Over Film Grant Statements

Cece Nunn - Jul 23, 2026

Wilmington Announces Business And Economic Development Chief

Staff Reports - Jul 23, 2026

Novant Health Opens Shallotte Infusion Clinic

Staff Reports - Jul 21, 2026

In The Current Issue

Major Projects Form In Mayfaire Area

"Mayfaire has evolved into one of the most important commercial submarkets in Southeastern North Carolina because it offers a combination th...


OPINION: Thalian Hall Invests In Education And More

Thalian Hall is developing plans to meet the needs of our community by adding venue and programmatic space, facilities for education and job...


Creating Pathways To Eagles Island

“People drive across the bridge, and they see it, but they have no idea what’s there,” said Larry Sackett, president and chair of the board...

Book On Business

The 2026 WilmingtonBiz: Book on Business is an annual publication showcasing the Wilmington region as a center of business.

Order Your Copy Today!


Galleries

Videos

2024 Power Breakfast: The Next Season