Print
Restaurants

The Butcher's Market Opens On Oleander

By Elizabeth White, posted Mar 9, 2022
The Butcher's Market opened on March 6 at 4512 Oleander Drive. (Photo courtesy of The Butcher's Market)
Customers can bring home the bacon and plenty more from The Butcher's Market, which opened Sunday on Oleander Drive.

The specialty butcher shop was started by a father-son team out of the Triangle area.

“Growing up on-and-off in Wilmington, we always saw a need for a local butcher shop to go and pick up meats for dinner after a great day on the water,” owner Smith Prevost said.

The new location (the sixth in North Carolina) is owned and operated by Prevost, who partnered with the family. “I was a customer for the past 13 years of the Cary/Raleigh store,” Prevost said. “I was able to pester the owners enough to put one in Wilmington – [the] only catch was they asked if I wanted to join in.”
 
Located across from Trader Joe's in the Oleander Pointe shopping center, the store offers a wide range of meat selections including prime, dry-aged and Waygu along with local seafood. The grocery area is made up of North Carolina-made products including craft beer, salsas, rubs and sauces.

For those with a taste for the exotic, the Butcher's Market features a selection of alligator, emu or frog legs. A line of carryout items is also available for taking home and popping in the oven. “The Butcher’s Market aims to be your best 15-minute shopping experience,” Prevost said.
 
The owner looks forward to connecting his business with the area. “As a locally owned business we live, work and play in the communities we serve,” he said. “I believe the pandemic has shifted people to supporting small businesses more than ever before.” Prevost hopes to represent The Butcher’s Market at local fundraisers, golf tournaments, festivals and businesses.
 
For those new to The Butcher’s Market experience or in need of recipe inspiration, check out the company’s YouTube channel, which features chef Eric Gephart preparing recipes and demos using products from the store.

The Butcher’s Market is open from 9 a.m. to 7 p.m. daily at 4512 Oleander Drive.

A grand opening ceremony is most likely planned for mid-April. “We will have vendors present to sample products, and our grills fired up to try our marinated steak tips/chicken and other products,” Prevost said.

Have a tip for Restaurant Roundup? Email [email protected].
Ico insights

INSIGHTS

SPONSORS' CONTENT
2022052 75 142344351

Bridging Futures: The Case for Toll Funding in Wilmington’s Cape Fear Memorial Bridge Revamp

Natalie English - Wilmington Chamber of Commerce
Cfss headshots parker robert webversion 21422121214

Duke Energy Will Pay You Up to $9,000 to Go Solar with a Battery

Robert Parker - Cape Fear Solar Systems
Tommytaylor ceo unitedway

How Philanthropy Fits Into Your Financial Plan

Tommy Taylor - United Way

Trending News

Lower Cape Fear LifeCare Welcomes New Board Members

Staff Reports - May 28, 2024

Novant To Sell, Leaseback Four Wilmington-area Properties In Statewide Effort

Emma Dill - May 28, 2024

CVB Announces Tourism Award Winners

Staff Reports - May 28, 2024

United Bank To Acquire The Piedmont Bank

Audrey Elsberry - May 28, 2024

UNCW Honors Faculty Awards Recipients

Staff Reports - May 28, 2024

In The Current Issue

MADE: Bean Counters By The Sea

Marine Bean is a family-owned and -operated business that buys all of its materials in the U.S., makes its marine-grade bean bags in Wilming...


Info Junkie: Adam Isley

Adam Isley, founder of a spatial medtech applications and experiences company Artemis Immersive, shares his top tech and info picks....


Restaurants Serve More Outdoor Space

Outdoor dining spaces add another dimension to dining in the Port City and, in some cases, take a restaurant’s brand to new heights. ...

Book On Business

The 2024 WilmingtonBiz: Book on Business is an annual publication showcasing the Wilmington region as a center of business.

Order Your Copy Today!


Galleries

Videos

2024 Power Breakfast: The Next Season