On Thursday's WilmingtonBiz Talk, two local owners discussed those issues and other updates on the restaurant industry: Dean Neff, chef and owner of the newly opened Seabird restaurant, and Jud Watkins, owner of Wrightsville Beach Brewery.
View the full conversation below. Also listen to this and future weekly WilmingtonBiz Talk discussions on the Business Journal's new podcast, available on Apple Podcasts, Spotify and Stitcher.
Passenger Rail Study Offers New Details About Proposed Wilmington To Raleigh Route
Emma Dill
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Apr 22, 2024
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Severe Weather Postpones Trump Rally In Wilmington
Emma Dill
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Apr 20, 2024
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Will NC Be CNBC's Three-time Top State For Business?
Audrey Elsberry
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Apr 22, 2024
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Baristas are incorporating craft cocktail techniques into show-stopping coffee drinks, and bartenders are mixing espresso and coffee liqueur...
Michelle Penczak, who lives in Pender County, built her own solution with Squared Away, her company that now employs over 400 virtual assist...
“Our little town, especially the mainland area, is growing by leaps and bounds. So having somewhere else besides the beach for kids to go an...
The 2024 WilmingtonBiz: Book on Business is an annual publication showcasing the Wilmington region as a center of business.
